This recipe is fast and delicious. Plus, it's a great way to use those fresh apples you and your little ones picked.
Ingredients:
1 cup shredded tart Apple
1 cup Milk
¼ cup Butter melted
1 large Egg
1 ¼ cups all-purpose Flour
1 tablespoon white Sugar
1 ¼ teaspoons Baking powder
¼ teaspoon ground Cinnamon
Directions:
- Combine apple, milk, butter, and egg in a large bowl. Sift together flour, sugar, baking powder, and cinnamon in a separate bowl. Stir the flour mixture into the apple mixture until just combined.
- Heat a lightly oiled griddle or frying pan over medium-high heat.
- Drop batter by 1/4 cup spoonfuls onto the hot griddle and cook until the bottom is lightly browned. Flip and cook until browned on the other side. Repeat with the remaining batter.
Recipe Source: https://www.allrecipes.com/recipe/23095/veronicas-apple-pancakes/