For generations, Lyman Orchards has been growing, baking and sharing the flavors of Connecticut. That legacy lives on in every Lyman Pie.

We make our pies with quality ingredients, fresh flavors and the care that has been part of the Lyman tradition for generations. From timeless favorites to seasonal fruit pies inspired by the flavors of the orchard, each pie is made to be enjoyed, with a flaky, golden crust and delicious filling in every slice.

Whether you're gathering around the table for a special occasion, bringing dessert to a celebration or simply treating yourself, there's a Lyman Pie for the moment.

Choose from our selection of traditional favorites and seasonal varieties, available in a range of sizes, from our family-sized 9-inch Hi-Top Apple or our classic 9-inch and 6-inch pies.

A Connecticut tradition. A taste of the orchard. A Lyman Pie.

Frozen Pie Instructions:

Preheat oven to 400°F. Lightly egg wash the pie, then bake 50-60 minutes, or until the crust is golden brown and the filling is bubbling. Baking times may vary by oven.