A rich, chocolatey start to your morning. This recipe is creamy, comforting, and perfect for busy mornings.
Ingredients:
- 1 cup unsweetened almond milk, or milk of your choice
- 1/2 cup plain Greek yogurt, or sub with more milk or plant based yogurt
- 2 tablespoons pure maple syrup
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
- Pinch of flaky salt
- 1 1/2 cups old fashioned oats
- 2 tablespoons chia seeds
- Topping suggestions: mini chocolate chips, berries, banana slices, nut butter, etc.
Directions:
In a large bowl, whisk together the milk, Greek yogurt, maple syrup, cocoa powder, vanilla, and salt until smooth.
Stir in the oats and chia seeds until fully combined.
Divide the mixture evenly between 4 jars, secure lids, and refrigerate for at least 4 hours or overnight.
Stir before serving. You can add a splash of milk if you prefer a thinner consistency. Add your favorite toppings and enjoy!
