Cinnamon Roll Casserole

Recipes

May 5, 2025

Looking for a sweet and easy way to surprise Mom this Mother’s Day? This recipe is the perfect treat that kids can help make! With just a few ingredients and minimal prep, it’s a cozy, crowd-pleasing breakfast that’s big on flavor and love.

Ingredients:

- 3 egg yolks
- 2 large eggs
- 2 cups milk
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 (16-oz.) package frozen cinnamon rolls
- 1/2 cup golden raisins
- 2 tablespoons butter, cut into 1/4-inch cubes

Directions:

Whisk together the first 7 ingredients until blended.
Break apart cinnamon rolls, and chop. Place in a lightly greased 11- x 7-inch baking dish. Toss raisins with rolls in the dish. Pour egg mixture over top; dot with butter. Cover and chill for 4 to 24 hours.
Preheat the oven to 325°. Bake casserole 55 minutes to 1 hour or until set and golden. Let stand for 5 minutes before serving.

Recipe source: https://www.southernliving.com/recipes/cinnamon-roll-casserole