Made with the perfect blend of wild and cultivated blueberries in a light, flakey two-crusted pie, this is a blueberry pie to remember.
Using original family recipes, our pies are hand-made, the old fashioned way, one pie at a time, on our eight-generation family farm.
Fruit right from the orchard to the farm kitchen; apples are freshly peeled and sliced.
Fruit is pre-mixed using a unique, gentle process; no canned or pre-cooked fillings. Each pie is filled, topped, and crimped by hand.
INGREDIENTS: Crust: Unbleached wheat flour, partially hydrogenated vegetable shortening (soybean and/or cottonseed), water, dextrose, salt, patent flour (enriched unbleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour) egg.
Filling: Blueberries, sugar, starch (modified food starch, enriched bleached wheat flour).
ALLERGEN STATEMENT: CONTAINS: WHEAT, EGG. This product is manufactured on equipment that is shared with other products containing soy, coconut, milk, peanuts and tree nuts.
Lyman pies offer unique and successful fundraising opportunities for schools and non-profit organizations.
For information on Lyman Pie Fundraising in CT, MA, RI, ME, NH, VT, visit MCM Fundraising or call 888.774.5889.
In NY, NJ, DE and Eastern PA, visit Fundtime, Inc or call 888.222.4747
Regarding inquiries about Lyman Pie fundraising in CO, WY, and parts of UT, please contact Integrity Fundraising.
For fundraising inquiries in other states, contact Steve Bordonaro at 860.349.6008.
Contact Steve Bordonaro at 860.349.6008.