Ingredients:
Sauce:
- 1 tbsp gluten-free flour
- 2 garlic cloves minced
- 1 tbsp basil pesto or homemade
- 1 cup almond milk
- Kosher salt and fresh ground pepper to taste
Optional to garnish:
- Freshly shaved parmesan for garnish
- Fresh basil leaves
Directions:
Recipe source: https://
32 Reeds Gap Rd
Middlefield, CT 06455
Phone: 860-349-6000
700 Main Street
Middlefield, CT 06455
Phone: 860-349-6031
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Middlefield, CT 06455
Phone: 860-349-6033
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Middlefield, CT 06455
Phone: 860-349-6015