The Empire apple lives up to its majestic name. First developed in New York in the 1940s, this variety is a cross between the classic McIntosh and Red Delicious apples. […]

There are some things that never go out of style, cozy sweaters, crisp autumn afternoons, and the unmistakable flavor of a freshly picked McIntosh apple. At Lyman Orchards, McIntosh apples have long been a guest favorite, known for their bright red color, snow-white flesh, and perfectly balanced sweet-tart flavor.
This week, McIntosh apples are stepping into the spotlight as our Apple of the Week, giving guests the perfect opportunity to enjoy one of the orchard's most beloved and versatile apple varieties.
McIntosh apples are cherished for their tender texture and juicy bite. They're slightly softer than some other apple varieties, making them incredibly satisfying to each fresh. That refreshing burst of sweet and tart flavor is what keeps apple lovers coming back year after year.
If McIntosh apples had a personality, they'd be the friendly classic that works well with everyone, dependable, versatile, and always welcome in the kitchen. You could say they mastered multitasking long before it became a buzzword.
The Ultimate All-Purpose Apple
One of the biggest reasons McIntosh apples remain a staple at Lyman Orchards is their incredible flexibility. They shine in nearly every apple-loving scenario, including:
All of our apples at Lyman Orchards are eco-certified, meaning they're grown using environmentally responsible farming practices that protect our land while producing high-quality fruit. It's part of our long-standing commitment to sustainability - so you can feel good about every crisp bite.
In honor of our 285th anniversary, we're celebrating McIntosh apples with these limited-time offers:
When it comes to iconic recipes featuring McIntosh apples, it's hard to beat Old-Fashioned Apple Crisp. As it bakes, the apples soften into a warm, cinnamon-spiced filling while a buttery oat topping adds the perfect crunch. It's a comforting dessert that has been a fall favorite for generations throughout New England.
McIntosh apples are also a top choice for homemade applesauce because they naturally cook down to a smooth, flavorful consistency without requiring extensive processing.
Each week, we're featuring a different apple variety along with special pricing, giving you a chance to explore new favorites or stock up on trusted classics.
Stop by the Apple Barrel Farm Market this week (February 18 - February 124) to enjoy our McIntosh apple deals and help us celebrate 285 years of farming in Middlefield, CT.
The Empire apple lives up to its majestic name. First developed in New York in the 1940s, this variety is a cross between the classic McIntosh and Red Delicious apples. […]
Get ready to celebrate St. Patrick's Day with festive flavors and hearty favorites at Lyman Orchards! Whether you're stopping by for breakfast, lunch or grabbing a dinner to take home, we've […]
Few apple varieties capture the flavor of New England quite like the Macoun. Known for their deep red color, snow-white flesh, and a perfect balance of sweetness and tartness, Macouns […]
32 Reeds Gap Rd
Middlefield, CT 06455
860-349-6000
700 Main Street
Middlefield, CT 06455
860-349-6031
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Middlefield, CT 06455
860-349-6033
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Middlefield, CT 06455
860-349-6015