Cortland apples are one of fall's most dependable favorites, bright red with a touch of green, juicy white flesh, and that irresistible balance of sweet and tart. Bite into one and you'll instantly taste why Cortlands have remained a go-to apple for generations.

Developed over a century ago, Cortlands are known for staying snowy white long after slicing. That means they're a top pick for fruit trays, salads, and snacking, no lemon juice required. Their firm yet tender texture also makes them ideal for cooking and baking, whether you're stirring up warm applesauce or pulling a golden pie from the oven.

The Perfect Apple for Every Kitchen

Cortlands have mild, mellow flavor that deepens when baked or cooked, giving them that cozy fall taste that's perfect for both sweet and savory dishes. Here are a few easy and delicious ways to use your freshly picked (or purchased!) Cortland apples:

Cortland Apple Crisp

Ingredients:

• 6 Cortland apples, peeled and sliced
• 1 cup oats
• 3/4 cup brown sugar
• 1/2 cup flour
• 1 tsp cinnamon
• 1/2 cup melted butter

Directions:

• Preheat your oven to 350ºF.
• Spread the sliced apples evenly in a greased 9x13-inch baking dish.
• In a bowl, mix oats, brown sugar, flour, cinnamon. Stir in the melted butter until crumbly.
• Sprinkle the topping over the apples.
• Bake for 35-40 minutes, until golden and bubbling.
• Serve warm with vanilla ice cream or a drizzle of caramel sauce.

Cortland Apple & Cheddar Salad

Ingredients:

• 2 Cortland apples, thinly sliced
• 4 cups mixed greens
• 1/2 cup sharp cheddar cheese, cubed or shredded
• 1/4 cup toasted walnuts
• Honey Dijon dressing

Directions:

Toss everything together in a large bowl and drizzle with dressing. The crisp sweetness of Cortland apples pairs perfectly with sharp cheddar and the crunch of walnuts.

Bring Home the Taste of Fall

Cortland apples keep beautifully in the refrigerator, so you can enjoy their flavor well beyond your orchard visit. They're perfect for baking, packing in lunches, or adding a touch of sweetness to your favorite fall dishes. Whether you're enjoying them fresh or in a warm dessert, Cortlands bring that perfect touch of autumn to every bite.