Fall at Lyman Orchards means one thing, apple season is in full swing! Few apple varieties capture the flavor of New England quite like the Macoun. Known for their deep red color, snow-white flesh, and a perfect balance of sweetness and tartness, Macouns are a fan favorite year after year. One bite and you'll understand why, they're crisp, juicy, and bursting with that just-picked freshness that only comes from a local orchard.

Macoun apples are a cross between the McIntosh and Jersey Black varieties, giving them their signature snap and aroma. They're not only delicious but grown with care at Lyman Orchards. Our orchards are ec0-certified, meaning we follow environmentally responsible farming practices, reducing pesticide use, protecting pollinators, and nurturing healthy soil. When you pick a Macoun from our trees or grab a bag from the Apple Barrel Farm Market, you're enjoying a piece of fruit that's as kind to the planet as it is to your taste buds.

Macouns are often called "the perfect apple" by those who know them best:

• Flavor: A delightful balance of sweetness and tang that's hard to beat
• Texture: Crisp and juicy, never mealy
• Versatility: Great for snacking, baking, salads, or sauces
• Local Heritage: A true New England classic!

These apples are one of our most popular apples for good reason! Sweet, crisp, and locally grown with care, Macouns are the true taste of fall at Lyman Orchards.